Here is a recipe for a delicious dip. I brought it to my wonderful nephew's first birthday party and it was a huge hit! I also took some to work one day and had a similar response. And I took it to Mary's house for the Bachelorette finale! Obviously, I use this recipe often. It is so yummy and super easy!
Ingredients
1 pkg. (250 g) Light brick cream cheese spread
1/4 cup Pesto
1 Tomato, chopped
1/4 cup Shredded cheese (whatever kind you like, I've tried cheddar and mozza)
Triscuit crackers or Tortilla chips
Directions
Layer ingredients in a small casserole dish. Bake in a 375ºF oven for 12 to 14 minutes or until shredded cheese is melted and cream cheese is softened.
I got this recipe on the Kraft website, but shhh, don't tell anyone!
3 comments:
Oh my, that looks tasty!
Wow, how easy, and it sounds scrumptious! Even I could attempt this one.
Linda. :)
this looks delicious! what a creative take to classic nachos. :)
xoxo
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